Our menu invokes the tastes and spirit of street-food. Celebrating the best food from the ground – vegetables, herbs, spices – we bring you far-flung flavours through inventive dishes and global classics that will excite and satisfy.

Eating well and caring for the planet are worthy causes.​ Turning your plate plant-based for one day, saves a hefty 1,100 gallons of water and 30 sq. ft of rain forest. We collaborate with bars and cafes to create our eateries, minimising our impact and carbon footprint.

Food from the earth shouldn’t cost the earth. You’ll find eating with us is also light on your wallet.